Need equipment on the fly?
“Heard Chef!”
We scour the East Coast for the best preowned equipment so you don’t have to. Most of our equipment comes out of schools, universities, hospitals, Military facilities, and other government assets. We source only the best equipment that will confidently serve you for many seasons.
All of our equipment has been professionally serviced and maintained, and comes with our ultimate satisfaction guarantee.
Don’t have time to visit our warehouse?
No worries, no pressure, no payments… we’re happy to deliver to your restaurant or facility for your inspection. Only pay when you’re satisfied… your satisfaction always comes first.
Ready to save thousands on every piece of equipment you buy?
Our warehouses consistently sell and receive equipment, so inventory is constantly changing. If we don’t have it in stock, we can source it for you, saving a fortune compared to the cost new.
For the most up to date inventory, or to ask a question, please call, text, or email and we’ll get right on it.
Hands-On Consulting
We understand because we’ve been there. Our team has been in the restaurant and service industry for decades and can help you in every step. We understand how busy you are, we’re here to help.
Don’t know where to start? Share your menu with us and we can start from there. Knowing your menu and the flow of your kitchen helps you buy right-sized equipment, without taking up unnecessary space or inhibiting the flow of your kitchen.
Not ready for full consulting? Just ask… we’re happy to answer any questions and offer friendly advice, free of charge, no equipment purchase necessary.
Why We Do What We Do
The service industry… it’s a passion most folks will never understand. The best part of the job is watching your vision bloom… seeing your dining room filled with loyal, happy guests. Nothing feels better than helping happy clients build upon their dreams.
Are you ready for the next level?
